- Full Name Deanna Damiano
- Nickname Deanna Bastianich
- Nationality Italian
- Birthplace Italy
- Birth Date Jul 23, 1969
- Age 53 Years, 6 Months
Deanna Bastianich | BiographyMarried Joe Bastianich, in February 1995
Deanna married her husband, Joe Bastianich, in February 1995. The pair first met through their common friends three years before their marriage. They along quickly and moved in together only after their first meeting three weeks. They were together for nearly three years before finally exchanging wedding vows in 1995.
Deanna Bastian is a famous family member best recognized as the wife of Joe Bastianich, a famous American TV celebrity and restaurateur.
Who is Deanna Bastianich?
Deanna Bastianich is a celebrity wife. Her rise to the limelight began after her marriage with the famous American TV personality Joe Bastianich. He is best recognized among cooking show audiences as the judge of MasterChef Junior from 2013 to 2018.
Deanna's current career details are not found on any authentic internet sites. As of now, she lives with her husband and her three kids in New York City.
Age & Family
Deanna Bastianich was born Deanna Damiano in Italy. She was born and raised in an extended Italian family. As per Instagram, she turned 52 years old on 23 July 2021. Thus, it is safe to assume that she was born on 23 July 1969.
Joe Bastianich's wife
Deanna married her husband, Joe Bastianich, in February 1995. The pair first met through their common friends three years before their marriage.
During their first meet, Deanna served as a co-producer of a private handbag company in New York. On the other hand, Joe was the owner of Becco, an Italian restaurant in New York.
Joe and Deanna got along quickly and moved in together only after their first meeting three weeks. They were together for nearly three years before finally exchanging wedding vows in 1995.
As of January 2022, the Bastianich couple has completed 26 years together. They are parents to their three kids, sons Miles and Ethan, and a daughter Olivia from their marriage.
The pair's eldest son, Miles, turned 21 years old on 21 January 2021. Deanna wished her son on his 21st birthday with a post on her Instagram. She shared Miles's photo with a caption that read, "21 on the 21st of '21 in the 21st century."
Deanna's other son Ethan Bastianich graduated from St. Ignatius Loyola Grammar School on 6 May 2020. Similarly, her daughter Olivia graduated around the same time from Boston College. She boasts of herself as a proud mother of her kids.
Her husband, Joe Bastianich, is an American entrepreneur and TV celebrity born on 17 September 1968 in New York, USA. He was born Joseph Bastianich to famous restaurateurs Felix and Lydia Bastianich.
Joe's rise to fame began in 2005 as the guest star on the TV documentary series Lidia's Family Table (2005-2006). Later, he also appeared on reality shows like Iron Chef America: The Series (2009), Lidia's Italy (2009-2010), Le invasioni barbariche (2013-2015 TV series), and Top Gear Italia (2016 TV series).
Moreover, he has judged popular reality cooking shows like MasterChef Junior (2013-2018), MasterChef Italia (2011-2019), Italia's Got Talent (2020-2021), and MasterChef USA (2010-2021).
When Joe is not on TV, he runs restaurants that he owns across different states of the USA and different countries. He has restaurants in New York, Los Angeles, Las Vegas, Italy, Singapore, etc. According to Celebrity Net Worth, Joe has a whopping net worth of $15 million as of January 2022.
Joe Bastianich's Weight Loss
His actual weight loss journey began in 2006. Joe was only in his 30s when he received a medical condition that prompted him to rethink his lifestyle. At that time, he suffered from several health concerns like sleep apnea, high cholesterol levels, diabetes, and high blood pressure.
All this was because he was overweight; thus, his doctor advised him to shred at least 60 pounds of flesh to stay healthy. His doctor suggested a three-part strategy: a new diet, exercise, and medicine. Joe then took off on his journey to get rid of his health problem through exercise and healthy eating habits. Within just a year, he was able to lose most of the weight his doctor had suggested.
"When I stopped looking at food as a reward or a celebration and began looking at food as energy to fuel my athletic ambitions, that really kind of changed the whole world for me," Joe said in an interview with Epicurious. "That was the real aha! moment."
Moreover, his one-year journey turned him into an athlete. He began running at least 10 miles each day. By 2010, he had completed one Los Angeles Marathon and two New York City Marathon. In addition, he also competed in the 2011 Ironman World Championship.
Joe now consumes a greater amount of healthy food, including whole grains, fresh fruits, and veggies. He also eats steak and pasta, albeit in smaller servings. Moreover, Joe has also modified the menus of his restaurants.
"That's been a big thing for me: allowing people to make healthy choices in our restaurants, as well as training the staff to be responsive to people with dietary issues, Joe said. "We're definitely making more healthy options available to our customers, from simple fish preparations to cooking with no oil or limiting butter."